It all starts with spring blossom

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Tiny pinhead olives forming

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Coming up to harvest, a perfect mix of ripeness

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Harvest boys up trees raking down the olives into soft nets

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Clean blue 'Andramityianí' in the net

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Pink 'Kolloví' in the net

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At the mill: our olives clean and unbruised

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At the mill: washing the olives

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At the mill:, washed olives going up to crushing

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After crushing, the paste slowly churns in the mallxer to release the oil

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Centrifuging the oil from the paste

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The finished fresh oil

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Enjoy the exceptional taste of fresh olive oil

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AVLAKI groves at sea level

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Extra Virgin quality olives just picked

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Bright pink on green

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Young pruned trees in springtime

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